Pine Street (Meat) Market

Tucked away in Avondale Estates is the Pine Street Market, a high-end butcher shop specializing in cured and seasoned meats. The market has been praised for its “tissue-thin coppa” and European sausages, and the shop allows internet orders and offers a meat-of-the-month club. If you’re in the neighborhood, taking time to visit husband-and-wife owners Rusty & Travis Bowers is well worth it; their knowledge of meats and their devotion to the art of curing is second-to-none. (Travis studied at the highly-regarded Culinary Institute of America.) A taste of their salamis, applewood smoked bacon and bratwurst, kielbasa and italian sausages will change your perspective on meat-buying for good.
Disclosure of Material Connection: We have not received any compensation for writing this post. We have no material connection to the brands, products, or services that we have mentioned. We are disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255 : “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”
Tags: avondale estates, pine street market, rusty and travis bowers







