Farmers’ Market & Farm Fresh Lunch
For a date activity that is just outside the city but feels much farther away, spend a Saturday morning in Serenbe, a lush planned community on 40,000 acres of rolling Georgia hill country, in Palmetto.
During late spring and summer months, the community hosts a farmer’s market where locals sell farm-raised fruits and veggies, meats, breads and handmade crafts. After you’ve purchased some organic produce and packed perishable items away in a cooler, grab brunch at The Hil, Serenbe’s comfortable, yet sleek restaurant “on the hill.”
Hilary White, The Hil’s executive chef, changes the menu frequently based on the farm’s available, in season produce, but a sample menu can be viewed here. The Farmers’ Market opens at 9 am and closes at noon. The Hil begins Saturday brunch at eleven.
For information on this and other Serenbe events, view their community calendar.
Tags: hillary white, serenbe, serenbe farmers' market, serenbe farms, the hil, the hill







